Restaurant Week
3-Course $25 | Make it Bottomless Brunch for an extra $20
Appetizer
Feeling boozy? Substitute First course for a glass of mimosa
Restaurant Week Brunch
$25.00
Make sure to list all choices in special instructions field
Station 4 Salad
Mixed Greens, Corn, Walnuts, Cherry Tomato, Vin
Caesar Salad
Chopped Romaine, Caesar Dressing, Parmesan, Garlic Focaccia Croutons
Soup of the Day
Chef's Choice
Entree
Challah French Toast
Honey Mascarpone, Raspberry Coulis, Powdered Sugar, Syrup
Mediterannean
Spinach, Tomato re Feta Cheese, Home Fries
Eggs Chesapeake (+$12)
Two Eggs Poached, Lump Crab Meat, Hollandaise Sauce, Home Fries
Steak & Eggs (+$10)
NY Strip Steak, Two Eggs-Any Style, Home Fries
Western Omelet
Ham, Cheese, Red Onion & Peppers, Home Fries
Breakfast Burrito
Scrambled Eggs, Sausage, Cheddar, Mozzarella, Peppers, Home Fries
Dessert
Seasonal Fruits
Lemon Tart
Sorbet & Gelato Duo
3-Course $25
Appetizer
Feeling boozy? Substitute Starter with a Glass of House Wine or Draft Beer
Restaurant Week Lunch
$25.00
Make sure to list all choices in the special instructions field
Station 4 Salad
Mixed Greens, Corn, Walnuts, Cherry Tomato, Vinaigrette
Grilled Pear Crostini
Brie Cheese, Aged Balsamic, Honey Truffle Vinaigrette
Loaded Potato Soup
Cheddar, Bacon, Sour Cream, Chives
Entree
Please ask your server for a vegetarian option
Chicken Cobb Salad
Grilled Chicken, Hard Boiled Eggs, Tomatoes, Bacon, Gorgonzola, Scallions, Buttermilk Ranch Dressing
Die Hard Burger
Char-grilled Chuck-Brisket Blend Ground, American Cheese, Smoked Bacon, Mayo, Lettuce, Tomato, Onion
mediterranena Steak Sandwich (+$8)
Marinated Sirloin, Dijon, Tomato Salad, stuffed with fries on a Baguette
America's Best Chicken Sandwich
Crispy Fried Chicken Breast, Lettuce, Tomato, Onions,
Blue Cheese Crumbles, tossed in our signature Buffalo Sauce
Crab Cake Sandwich (+$10)
Jumbo Lump Crab-Cake, Lettuce, Tomato, Jalapeno Tartar Sauce
Dessert
Lemon Tart
Chocolate Molten Lava Cake
Sorbet & Gelato Duo
3-Course $55
Starters
Feeling boozy? Substitute drink with a Glass of House Wine or Draft Beer
Restaurant Week Dinner
$55.00
Make sure to list all choices in the special instructions field
French Onion Soup
Gratinee With Gruyere Cheese
Kale & Quinoa Salad
Baby Kale, Granny Smith Apples, Red Grapes, Shaved Parmesan, Green Apple Vinaigrette
Fried Calamari
Flash Fried Calamari & Spicy Marinara
Entree
Optional Wine Pairing: White or Red Bottle of Wine $30
Fish & Chips
Devil's Backbone Beer Battered Haddock, Fries, Slaw, Tartar Sauce
Kobe Burger
Gorgonzola, Caramelized Onions, Lettuce, Tomato, Mayo, Brioche
Roasted Salmon (stuffed with Crab +$12)
Garlic Mashed Potato, Brussel Sprouts, Lemon Butter
Chimichurri Steak Frites (+$12)
14 oz. NY Steak, Chimichurri Sauce, Grilled Broccolini,
Parmesan Garlic Butter, Fries
Marinated Grilled Tofu
Grilled Tofu, Quinoa, Avocado, Sweet Peppers, Cilantro, Vegan Demi